Castelvetrano Olives; Famous for their mild, buttery flavor, crisp bite and meaty texture, Castelvetrano olives are popular with both hardcore olive lovers and olive-eating newbies. These prized green olives are grown for table olives and for olive oil. Processed in a water bath and not a bine, makes this the perfect meaty yet flavorful olive for you next charcuterie board, cocktail or favorite recipe
